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Fried Rice With Eggs And Bacon Casserole Recipe

Fried Rice With Eggs and Bacon Casserole Recipe
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Cooking Time : 30 minutes
Serving : 5
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Prepare the ingredients before making Fried Rice With Eggs and Bacon Casserole in your home. Then, follow these steps below to serve Fried Rice With Eggs and Bacon Casserole for your family or friends.

Ingredients: Fried Rice With Eggs and Bacon Casserole

  • 2 cup rice or Brown rice
  • 4 Eggs
  • 1 medium white onion (diced)
  • 2 bunch green onions
  • 2 tsp garlic powder
  • 1 tbsp basil, chili powder, salt, cumin
  • 2 bunch cilantro

How to Make Fried Rice With Eggs and Bacon Casserole

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Fried Rice With Eggs and Bacon Casserole in your home by yourself.

    Step 1
  • Saute onions, oregano, basil, garlic and eggs (make sure it mixes well)
  • Step 2
  • Add salt, paprika, chili powder, cumin and tomatoes
  • Step 3
  • Stir the mixture in cooked rice, add cilantro on top and bake for 10 minutes.
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