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Fried Tomato Eggs Recipe

Fried tomato eggs Recipe
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Serving : 3
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Prepare the ingredients before making Fried tomato eggs in your home. Then, follow these steps below to serve Fried tomato eggs for your family or friends.

Ingredients: Fried tomato eggs

  • For eggs:
  • 3 tbsp olive oil
  • 5 beaten eggs
  • 1 pinch salt
  • 1 tbsp soy sauce
  • For tomatoes:
  • 2 tbsp olive oil
  • 1 medium chopped spring onion stalks
  • 6 sliced large tomatoes
  • 1 1/2 tsp salt
  • 1 tbsp sugar
  • Pinch ground pepper

How to Make Fried tomato eggs

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Fried tomato eggs in your home by yourself.

    Step 1
  • Beat 5 eggs with a pinch of salt and 1 tbsp soy sauce. Set aside.
  • Step 2
  • Heat pan over high heat and pour 3 tbsp olive oil.
  • Step 3
  • When the pan is hot, pour the beaten eggs and stir to scramble them. Take out the scrambled eggs and set aside.
  • Step 4
  • Heat the pan with 2 tbsp olive oil over high heat again and fry 1 medium chopped spring onion stalks quickly for about 15 to 20 secs.
  • Step 5
  • Add 6 sliced large tomatoes,1 1/2 salt and 1 tbsp sugar.
  • Step 6
  • Continue to stir-fry for a few secs. Cover until the tomatoes turn watery and pasty.
  • Step 7
  • Add the scrambled eggs when the tomatoes are soft and cook for another 30 secs till the liquid starts to bubble. Pinch ground pepper. Serve.
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