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Fried Vermicelli Noodle / Fried Bi Hun Recipe

Fried Vermicelli Noodle  / Fried Bi Hun Recipe
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Cooking Time : 10 minutes
Serving : 6
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Prepare the ingredients before making Fried Vermicelli Noodle / Fried Bi Hun in your home. Then, follow these steps below to serve Fried Vermicelli Noodle / Fried Bi Hun for your family or friends.

Ingredients: Fried Vermicelli Noodle / Fried Bi Hun

  • 4 cup vermicelli or any noodle
  • 4 cup bean sprout
  • 3 eggs
  • 4 tbsp oil
  • GARNISH
  • 2 cherry tomato
  • 5 sweet basil
  • 1 cup dried cranberry
  • CRISPY FRIED SHALLOT
  • 10 small shallot
  • 1/4 cup oil
  • SEASONING
  • 4 tbsp light soy sauce
  • 1 dash salt and pepper

How to Make Fried Vermicelli Noodle / Fried Bi Hun

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Fried Vermicelli Noodle / Fried Bi Hun in your home by yourself.

    Step 1
  • CRISPY FRIED SHALLOT
  • Step 2
  • with oil slowly saute shallot till lightly brown but not burn stiring continuously and remove once half of the shallot start to brown and drain immediately
  • Step 3
  • FRIED VERMICELLI
  • Step 4
  • with oil saute garlic till fragrant then add vermicelli and mix wellthen add only 2 tbsp of light soy sauce first
  • Step 5
  • add beansprouts and mix well then add another 1 tbsp of light soy sauce
  • Step 6
  • break 3 eggs first onto fried vermicelli and let eggs set then fold over and let eggs set again
  • Step 7
  • add balance 1 tbsp of light soy sauce and seasoning with dried cranberry and mix well and once vermicelli slightly crispy off heat and serve
  • Step 8
  • SERVE FRIED VERMICELLI NOODLE TOP GARNISH .THIS DISH CAN BE SERVE HOT OR COLD
  • Step 9
  • BELOW,ARE FEW FRIED VERMICILIEvRECIPES ,U AM GLAD TO SHARE WITH YOU
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