Nogluten Recipes

Frozen Peanut Butter Banana Pie Recipe

Frozen peanut butter banana pie Recipe
Posted at :
Posted by :
Cooking Time : 6 minutes
Serving : 12
Print Recipe

Prepare the ingredients before making Frozen peanut butter banana pie in your home. Then, follow these steps below to serve Frozen peanut butter banana pie for your family or friends.

Ingredients: Frozen peanut butter banana pie

  • 8 oz low fat cream cheese
  • 2/3 cup peanut butter (creamy or chunky)
  • 4 tbsp honey (divided)
  • 1/4 cup nonfat skim milk
  • 3 oz dark chocolate bar (72% cacao)
  • 2 tbsp lowfat margerine or butter
  • 3 large bananas
  • 1 1/3 cup graham cracker crumbs
  • 1/4 cup lowfat margerine

How to Make Frozen peanut butter banana pie

If you have prepared the ingredients needed, now time to start cooking. There are 10 steps you must follow to make Frozen peanut butter banana pie in your home by yourself.

    Step 1
  • Preheat oven to 350°F
  • Step 2
  • Melt 1/4 cup margerine and add to graham cracker crumbs. Mix thoroughly.
  • Step 3
  • Press mixture into a 9" pie pan. Tamp down to make a solid crust.
  • Step 4
  • Bake crust in oven for 8 minutes. Remove and let cool.
  • Step 5
  • Soften cream cheese and beat in peanut butter and 3 tablespoons honey. Add milk and beat until mixture is spreadable. Set aside.
  • Step 6
  • Melt chocolate bar in a double boiler. Add 1 tablespoon honey and 2 tablespoon margerine.
  • Step 7
  • Stir chocolate mixture until creamy. Remove from heat.
  • Step 8
  • Slice bananas in cross section rounds.
  • Step 9
  • Layer the pie: 1/2 banana sections, 1/2 peanut butter mixture, 1/2 chocolate mixture. Repeat with remaining ingredients.
  • Step 10
  • Place in freezer for 6+ hours. Overnight works well. Let thaw for 15 minutes before serving.
Frozen peanut butter banana pie Reviews

Add your opinion about Frozen peanut butter banana pie Recipe above or tell your story when cooking Frozen peanut butter banana pie in your home.

Recipe Related to Frozen peanut butter banana pie
Vickys Chicken & Bacon Casserole Vickys Chicken & Bacon Casserole
Posted at : December 27, 2016, 7:21 am
Posted by : Vicky@Jacks Free-From Cook Book
Cooking Time : 50 minutes
Serving : 4
Shiso-Scented Oysters Marinated in Oil Shiso-Scented Oysters Marinated in Oil
Posted at : December 27, 2016, 5:19 am
Posted by : cookpad.japan
Spinach and Mixed Vegetables Stir-fried in Butter Spinach and Mixed Vegetables Stir-fried in Butter
Posted at : December 27, 2016, 2:45 am
Posted by : cookpad.japan
Serving : 1
Super Easy Sausage Roll Super Easy Sausage Roll
Posted at : December 27, 2016, 3:22 am
Posted by : enelrah77
Long bean with onion Long bean with onion
Posted at : December 27, 2016, 2:33 am
Posted by : SALG
Cooking Time : 4 minutes
Serving : 2

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z