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Fudgy Brownies Recipe

Fudgy Brownies Recipe
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Cooking Time : 50 minutes
Serving : 8
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Prepare the ingredients before making Fudgy Brownies in your home. Then, follow these steps below to serve Fudgy Brownies for your family or friends.

Ingredients: Fudgy Brownies

  • 1 Serves 8
  • Ingredients
  • 5 oz of Unsalted Butter, at room temperature
  • 7 oz of Bittersweet Chocolate, melted
  • 1 cup of Sugar
  • 2 tsp of Vanilla Extract
  • 1 ¼ tsp of Salt
  • 1 tbsp Cocoa Powder
  • 2 large Eggs
  • 2 tbsp of warm Water
  • 1 tsp of Instant Espresso Powder
  • 2/3 cup of All Purpose Flour

How to Make Fudgy Brownies

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Fudgy Brownies in your home by yourself.

    Step 1
  • 1) Preheat oven to 350. Spray an 8 by 8 inch square pan with non stick cooking spray and lay the bottom with parchment paper. Set aside.
  • Step 2
  • 2) In a small cup mix together the warm water with the instant espresso powder, set aside.
  • Step 3
  • 3) In a large bowl whisk together the sugar and butter until fluffy. Add the eggs, vanilla extract and espresso mixture. Beat until all is combined.
  • Step 4
  • 4) Add the melted chocolate and whisk, add the dry ingredients and mix everything together until it’s incorporated but don’t over mix.
  • Step 5
  • 5) Pour batter into your prepared pan and bake for about 40 to 45 minutes or until when a toothpick inserted in the middle comes out with moist crumbs but not wet batter.
  • Step 6
  • 6) Cool for about 5 minutes in the pan and then transfer them to a cooling rack to cool completely.Cut into bars and serve
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