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Funnel Cakes Recipe

Funnel Cakes Recipe
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Serving : 2
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Prepare the ingredients before making Funnel Cakes in your home. Then, follow these steps below to serve Funnel Cakes for your family or friends.

Ingredients: Funnel Cakes

  • 80 grams ● Cake flour
  • 40 grams ● Granulated sugar
  • 1/2 tsp ● Baking powder
  • 1 ● Large egg
  • 150 ml ● Milk
  • 1 Oil for deep frying
  • 1 Powdered sugar

How to Make Funnel Cakes

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Funnel Cakes in your home by yourself.

    Step 1
  • Add the ● ingredients to a bowl in the order listed, and whisk well.
  • Step 2
  • Prepare oil for deep-frying. Cover the whisk with some batter from Step 1 and move the whisk in a winding circular motion as you gradually pour the batter into the oil.
  • Step 3
  • Once both sides are evenly golden brown, remove from oil, drain, and sprinkle on a generous amount of powdered sugar.
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