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Furaibo Style ~ Chicken Tofu Burgers Recipe

Furaibo Style ~ Chicken Tofu Burgers Recipe
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Prepare the ingredients before making Furaibo Style ~ Chicken Tofu Burgers in your home. Then, follow these steps below to serve Furaibo Style ~ Chicken Tofu Burgers for your family or friends.

Ingredients: Furaibo Style ~ Chicken Tofu Burgers

  • 1 block Firm tofu
  • 150 grams Ground chicken
  • 1 Egg
  • 1 tbsp Miso
  • 3 tbsp Katakuriko
  • 5 leaves Shiso leaves
  • For the sauce:
  • 3 tbsp ●Soy sauce
  • 2 tbsp ●Mirin
  • 1 tbsp ●Sugar
  • 1 to 2 teaspoons ●Grated garlic
  • 90 ml ●Water
  • 1 Katakuriko slurry
  • To finish:
  • 1 Black pepper, sesame seeds

How to Make Furaibo Style ~ Chicken Tofu Burgers

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Furaibo Style ~ Chicken Tofu Burgers in your home by yourself.

    Step 1
  • Drain the tofu (Seefor an easy way to drain tofu).
  • Step 2
  • Combine the drained tofu, chicken, egg, miso, katakuriko, and chopped shiso leaves and mix well.
  • Step 3
  • Form the mixture into patties, and pan fry with oil on both sides.
  • Step 4
  • Combine all the ● seasonings for the sauce.
  • Step 5
  • Add the combined ● ingredients to the pan with the burgers and coat them. Thicken with katakuriko dissolved in water.
  • Step 6
  • Transfer to serving plates, and sprinkle pepper and sesame seeds (I recommend a generous amount of pepper).
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