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Ga Kho Gung (braised Ginger Chicken) Recipe

Ga Kho Gung (Braised Ginger Chicken) Recipe
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Cooking Time : 25 minutes
Serving : 2
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Prepare the ingredients before making Ga Kho Gung (Braised Ginger Chicken) in your home. Then, follow these steps below to serve Ga Kho Gung (Braised Ginger Chicken) for your family or friends.

Ingredients: Ga Kho Gung (Braised Ginger Chicken)

  • 1 chicken (6 thighs) dark meat, remove as much fat/skin as possible, and cut into small pieces
  • 3 tbsp fish sauce
  • 2 tbsp sugar
  • 1/2 onion, chopped(diced)
  • 2 clove garlic (minced)
  • 1 piece (about the size of your thumb) ginger, jullian
  • 1 stalk green onion (chopped)
  • 1/2 tsp salt
  • 1 ground pepper to taste
  • 1 cup water

How to Make Ga Kho Gung (Braised Ginger Chicken)

If you have prepared the ingredients needed, now time to start cooking. There are 2 steps you must follow to make Ga Kho Gung (Braised Ginger Chicken) in your home by yourself.

    Step 1
  • On high heat caramelize sugar(about 1 min), then add chicken, garlic, onion, ginger. Stir for 2 minutes or until chicken opaque. Add salt, fish sauce, pepper and water, stir and cover for about 10 min or till chicken cooked
  • Step 2
  • Garnish with green onion. See how easy it is!
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