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Ganache For Fudgecake Recipe

Ganache for fudgecake Recipe
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Prepare the ingredients before making Ganache for fudgecake in your home. Then, follow these steps below to serve Ganache for fudgecake for your family or friends.

Ingredients: Ganache for fudgecake

  • 900 grams heavy cream
  • 200 ml milk
  • 90 grams glucose
  • 1100 grams chocolate 58%

How to Make Ganache for fudgecake

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Ganache for fudgecake in your home by yourself.

    Step 1
  • Put the chocolate on a large bowl ( if the chocolate comes on a bar, chop it into small pieces)
  • Step 2
  • Bring the milk cream and glucose to simmer
  • Step 3
  • Pour the hot liquids into the chocolate and cover, let it rest for 2 minutes then mix it until the chocolate is completely melted
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