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Garlic Butter Jasmine Rice Recipe

Garlic Butter Jasmine Rice Recipe
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Prepare the ingredients before making Garlic Butter Jasmine Rice in your home. Then, follow these steps below to serve Garlic Butter Jasmine Rice for your family or friends.

Ingredients: Garlic Butter Jasmine Rice

  • 1 1/2 cup jasmine rice
  • 4 clove garlic, minced
  • 1 tsp fresh chives, finely snipped
  • 1 tsp parsley
  • 1/2 tsp salt
  • 1 tbsp olive oil
  • 2 tbsp butter
  • 1 can chicken broth (14.5 oz can or 1 3/4 cups)
  • 1 cup water

How to Make Garlic Butter Jasmine Rice

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Garlic Butter Jasmine Rice in your home by yourself.

    Step 1
  • Combine all ingredients in a saucepan. Over high heat, stirring occasionally, bring to a boil. Cover pot with tight fitting lid and reduce heat to low.
  • Step 2
  • Simmer for 20 minutes over low heat. Do not remove lid.
  • Step 3
  • Remove from heat. Fluff rice with fork, recover and let stand for 5 - 10 minutes. Serve and enjoy.
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