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Garlic Buttered Potatoes, Broccoli And Cauliflower Recipe

Garlic Buttered Potatoes, Broccoli And Cauliflower Recipe
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Prepare the ingredients before making Garlic Buttered Potatoes, Broccoli And Cauliflower in your home. Then, follow these steps below to serve Garlic Buttered Potatoes, Broccoli And Cauliflower for your family or friends.

Ingredients: Garlic Buttered Potatoes, Broccoli And Cauliflower

  • 1 lb Potato peeled and diced
  • 2 cup chopped broccoli
  • 2 cup chopped cauliflower
  • 1 cup Chopped carrots
  • 1/4 cup Chopped mushrooms
  • 1 tbsp Butter
  • 1 tbsp Chopped garlic

How to Make Garlic Buttered Potatoes, Broccoli And Cauliflower

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Garlic Buttered Potatoes, Broccoli And Cauliflower in your home by yourself.

    Step 1
  • Bring a pot of water to boil and add potatoes, boil until potatoes start to get tender
  • Step 2
  • Add your broccoli, cauliflower and carrot and boil for another 3 minutes
  • Step 3
  • Drain the water from the pot
  • Step 4
  • Heat butter in a pan and add garlic. Sauté until garlic soften
  • Step 5
  • Add the potatoes, carrots, cauliflower and mushroom to the garlic butter sauce and give everything a stir to coat with the butter and garlic sauce
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