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Garlic Nailed Steak (prego No Pao ) Recipe

garlic nailed steak (prego no pao ) Recipe
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Cooking Time : 20 minutes
Serving : 2
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Prepare the ingredients before making garlic nailed steak (prego no pao ) in your home. Then, follow these steps below to serve garlic nailed steak (prego no pao ) for your family or friends.

Ingredients: garlic nailed steak (prego no pao )

  • 1/2 lb sirloin steak cut in 1/4inch thick slices
  • 1/4 cup butter
  • 6 clove garlic shopped
  • 1 onion sliced
  • 1/2 cup white wine
  • 1/2 tsp paprika
  • 1 salt and pepper to taste
  • 2 crusty sandwich buns
  • 2 slice of swiss cheese
  • 2 lettuce

How to Make garlic nailed steak (prego no pao )

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make garlic nailed steak (prego no pao ) in your home by yourself.

    Step 1
  • lay out steaks in a flat surface
  • Step 2
  • lay the garlic on on side of the steaks
  • Step 3
  • nail the garlic to the steak (using a tenderizing mallet ,if you don't have one just use some kitchen utensil heavy enough to nail the garlic )
  • Step 4
  • repeat on the reverse side of steaks
  • Step 5
  • in a skillet start to melt the butter over medium heat ,season the steaks with salt and pepper and fry each side for 5minutes
  • Step 6
  • transfer to a dish and cover
  • Step 7
  • in the same skillet add the onion ,stir and cook for 2minutes then add the wine and the paprika ,increase the heat and reduce sauce by alf
  • Step 8
  • return the beef to the sauce and heat for 2minutes
  • Step 9
  • serve with crusty bread with lettuce and swiss cheese
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