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Garlic Sriracha Chicken Wings Recipe

Garlic Sriracha Chicken Wings Recipe
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Serving : 1
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Prepare the ingredients before making Garlic Sriracha Chicken Wings in your home. Then, follow these steps below to serve Garlic Sriracha Chicken Wings for your family or friends.

Ingredients: Garlic Sriracha Chicken Wings

  • 2 tbsp all-purpose flour
  • 1 tsp salt
  • 12 piece wings
  • 1/3 cup unsalted butter, melted
  • 2 clove garlic, minced
  • 1/2 cup sriracha

How to Make Garlic Sriracha Chicken Wings

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Garlic Sriracha Chicken Wings in your home by yourself.

    Step 1
  • Preheat oven to 500°F.
  • Step 2
  • In a bowl, combine flour and salt. Add chicken wing and toss to coat.
  • Step 3
  • Set a wire rack inside large rimmed baking sheets. Place wings on prepared racks and spread out in a single layer.
  • Step 4
  • Bake wings until cooked through and skin is crispy, 30 minutes turning after 15.
  • Step 5
  • Whisk together butter, garlic, and sriracha.
  • Step 6
  • Toss wings in Buffalo sauce. Serve immediately.
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