Nogluten Recipes

Genovese Sauce With Fresh Basil Recipe

Genovese Sauce with Fresh Basil Recipe
Posted at :
Posted by :
Serving : 5
Print Recipe

Prepare the ingredients before making Genovese Sauce with Fresh Basil in your home. Then, follow these steps below to serve Genovese Sauce with Fresh Basil for your family or friends.

Ingredients: Genovese Sauce with Fresh Basil

  • 50 grams Fresh basil leaves
  • 40 grams Pine nuts
  • 150 ml Olive oil
  • 1 small clove Garlic
  • 30 grams Parmesan cheese

How to Make Genovese Sauce with Fresh Basil

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Genovese Sauce with Fresh Basil in your home by yourself.

    Step 1
  • All you need are the ingredients in this picture, and Parmesan cheese.
  • Step 2
  • Pick the basil leaves, rinse under water, then wipe off the moisture.
  • Step 3
  • Put the pine nuts, garlic, cheese and olive oil in the food processor. Mix for about 1 minute.
  • Step 4
  • Add the basil leaves and mix some more until the sauce turns smooth.
  • Step 5
  • It's ready to use! If you aren't using this straight away, put it in a jar and store in the fridge or freezer.
Genovese Sauce with Fresh Basil Reviews

Add your opinion about Genovese Sauce with Fresh Basil Recipe above or tell your story when cooking Genovese Sauce with Fresh Basil in your home.

Recipe Related to Genovese Sauce with Fresh Basil
NoNa's Steak Rub Mix NoNa's Steak Rub Mix
Posted at : December 28, 2016, 7:15 am
Posted by : anitawillie54
Miso Soup with Shirataki Noodles Miso Soup with Shirataki Noodles
Posted at : December 28, 2016, 8:04 am
Posted by : Katie De Sousa
Cooking Time : 20 minutes
Serving : 1
Egg Drop Soup Egg Drop Soup
Posted at : December 28, 2016, 8:16 am
Posted by : Autumn
Cooking Time : 15 minutes
Serving : 2
Buffalo Chicken Legs Buffalo Chicken Legs
Posted at : December 28, 2016, 10:35 am
Posted by : chef lenny
Cooking Time : 10 minutes
Serving : 3
Bacon Carbonara Bacon Carbonara
Posted at : December 28, 2016, 5:47 am
Posted by : Chiara Passera
Cooking Time : 10 minutes
Serving : 2

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z