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Geralds Pepper Steak Recipe

Geralds Pepper Steak Recipe
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Cooking Time : 30 minutes
Serving : 6
Print Recipe

Prepare the ingredients before making Geralds Pepper Steak in your home. Then, follow these steps below to serve Geralds Pepper Steak for your family or friends.

Ingredients: Geralds Pepper Steak

  • 1 1/2 lb thinly sliced beef
  • 1 large red onion rough chopped
  • 3 bell peppers rough chopped
  • 4 clove garlic minced
  • 1/2 lb white mushrooms sliced
  • 1/4 cup soy sauce
  • 1 tbsp worcestershire sauce
  • 1 stick butter
  • 1/2 tbsp Cayenne pepper powder
  • 4 cup water
  • 1 Salt and pepper to taste

How to Make Geralds Pepper Steak

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Geralds Pepper Steak in your home by yourself.

    Step 1
  • In a large pan on your stove top On medium heat melt butter Add beef onions garlic soy sauce Worcestershire sauce cayenne powder salt and pepper
  • Step 2
  • cook meat and onions until tender add bell peppers and mushrooms
  • Step 3
  • when peppers and mushrooms are soft add water and cook until boiling
  • Step 4
  • thicken with cornstarch and water until its the desired consistency
  • Step 5
  • taste and re season as desired
  • Step 6
  • serve over prepared rice
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