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Ghen's Deviled Eggs Recipe

Ghen's Deviled Eggs Recipe
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Category : Appetizer
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Prepare the ingredients before making Ghen's Deviled Eggs in your home. Then, follow these steps below to serve Ghen's Deviled Eggs for your family or friends.

Ingredients: Ghen's Deviled Eggs

  • 12 large eggs (hard boiled)
  • 1/2 cup bacon fried crisp and crumbled
  • piece 3/4 cup Hellman's mayonnaise
  • 1/2 cup extra shard cheddar cheese (grated)
  • 1/4 cup onion (minced)
  • 1/4 cup dill pickle (minced)
  • 1/2 tbsp prepared mustard
  • 1 Salt, pepper and paprika to taste

How to Make Ghen's Deviled Eggs

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Ghen's Deviled Eggs in your home by yourself.

    Step 1
  • Peel eggs, slice lengthwise and remove yolks.
  • Step 2
  • Place yolks in a bowl and crumble with a fork.
  • Step 3
  • Blend in bacon, mayonnaise, cheese, onion, pickle, and mustard. Mix well.
  • Step 4
  • Place mixture in pastry tube or use a storage bag with the corner cut out.
  • Step 5
  • Squeeze mixture into egg white hollows.
  • Step 6
  • Sprinkle eggs with paprika.
  • Step 7
  • Chill before serving.
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