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Gilding The Lily Cheesecake Recipe

Gilding the Lily Cheesecake Recipe
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Cooking Time : 20 minutes
Serving : 10
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Prepare the ingredients before making Gilding the Lily Cheesecake in your home. Then, follow these steps below to serve Gilding the Lily Cheesecake for your family or friends.

Ingredients: Gilding the Lily Cheesecake

  • 3 packages Cream cheese - softened
  • 1 1/2 cup Sour cream
  • 3 unit Eggs - beaten
  • 1 tsp Pure Vanilla Extract
  • 1/2 tsp Almond extract
  • 1 cup Granulated white sugar
  • 1 unit Graham cracker crust
  • 1 packages Fresh Strawberries or Raspberries
  • 1 cup Nutella

How to Make Gilding the Lily Cheesecake

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Gilding the Lily Cheesecake in your home by yourself.

    Step 1
  • Combine first 6 ingredients in bowl with hand mixer or whip out the stand mixer. Blend for 3 minutes until smooth and creamy. Be sure to scrape down the sides halfway thru.
  • Step 2
  • Place the Nutella in microwave safe dish and heat in 30 sec increments until able to pour.
  • Step 3
  • Pout Nutella into graham cracker crust.
  • Step 4
  • Pour cheesecake mixture into crust and bake for 35 - 40 minutes at 375?F.
  • Step 5
  • Check around 30 minutes and remove when set.
  • Step 6
  • Rinse and Slice strawberries in fan or thin slices.
  • Step 7
  • When cheesecake has cooled, place decoratively atop the cheese cake and chill for 1 hour.
  • Step 8
  • If using Raspberries rinse and set aside until ready to serve.
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