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Ginger Chicken With Orange Sauce Recipe

Ginger Chicken with Orange Sauce Recipe
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Serving : 4
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Prepare the ingredients before making Ginger Chicken with Orange Sauce in your home. Then, follow these steps below to serve Ginger Chicken with Orange Sauce for your family or friends.

Ingredients: Ginger Chicken with Orange Sauce

  • 2 tsp Olive Oil, extra virgin
  • 1 lb boneless skinless chicken, chunked
  • 1 Tbsp cornstarch
  • 1/8 tsp Salt
  • 1/8 tsp Pepper
  • 2 cups fresh sugar snap peas
  • 1 can frozen OJ, unprepared
  • 2 tbsp soy sauce
  • 2 tbsp fresh ginger, grated
  • 1 jalapeno pepper, minced (de-seed half or more if you are sensitive to spice)

How to Make Ginger Chicken with Orange Sauce

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Ginger Chicken with Orange Sauce in your home by yourself.

    Step 1
  • Mix frozen OJ, soy sauce, ginger, and jalapeno. Set aside
  • Step 2
  • Lightly dust chicken with cornstarch, salt and pepper.
  • Step 3
  • Brown chicken in oil until cooked through, set chicken on paper towel to drain.
  • Step 4
  • Add the sauce mixed in step 1 to the hot pan, cook until bubbly over medium heat.
  • Step 5
  • Return chicken to the pan and add sugar snap peas
  • Step 6
  • Stir, reduce heat, simmer ~5-10 min or until peas are cooked to desired texture. If desired you can thicken sauce by crumbling gingersnap cookies in, be sure to stir well.
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