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Ginger Lamb - Crockpot Recipe Recipe

Ginger Lamb - Crockpot recipe Recipe
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Prepare the ingredients before making Ginger Lamb - Crockpot recipe in your home. Then, follow these steps below to serve Ginger Lamb - Crockpot recipe for your family or friends.

Ingredients: Ginger Lamb - Crockpot recipe

  • 2 lb boneless leg of lamb
  • 6 clove garlic
  • 2 tbsp chopped fresh ginger
  • 1/2 tsp cinnamon
  • 1/4 tsp nutmeg
  • 1 1/2 tsp salt
  • 2 cup baby carrots
  • 2 cup low sodium chicken broth
  • 1 couscous or rice

How to Make Ginger Lamb - Crockpot recipe

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Ginger Lamb - Crockpot recipe in your home by yourself.

    Step 1
  • Cut lamb into 1" pieces.
  • Step 2
  • Combine garlic and ginger in food processor.
  • Step 3
  • Mix in cinnamon, nutmeg and salt.
  • Step 4
  • Rub down meat with spice mixture in large bowl. Marinate in fridge overnight or up to 24 hours.
  • Step 5
  • Place lamb, carrots and chicken broth in crock pot for 7-9 hours on low.
  • Step 6
  • Serve over couscous or rice. Garnish with fresh chopped parsely or cilantro if desired.
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