Nogluten Recipes

Gingerbread Sandwich Cookies Recipe

Gingerbread sandwich cookies Recipe
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Category : Dessert
Serving : 15
Print Recipe

Prepare the ingredients before making Gingerbread sandwich cookies in your home. Then, follow these steps below to serve Gingerbread sandwich cookies for your family or friends.

Ingredients: Gingerbread sandwich cookies

  • 1 cup sugar
  • 2 cups all purpose flour
  • 1 egg
  • 2 teaspoons ground ginger
  • 1 teaspoon baking soda
  • 3/4 teaspoons ground cinnamon
  • 1/4 teaspoon salt
  • Filling:
  • 2 cups powdered sugar
  • 2 tablespoons butter
  • 2 tablespoons milk ( or more )

How to Make Gingerbread sandwich cookies

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Gingerbread sandwich cookies in your home by yourself.

    Step 1
  • In a large bowl, cream butter and sugar until light and fluffy. Beat in egg. Combine the flour, ginger, baking soda, cinnamon, salt and salt; gradually add to the creamed mixture and mix well
  • Step 2
  • Roll into 1 1 /2 inch balls , Then roll in sugar. Place 2 inches apart on parchment lined baking sheets. Bake at 350°F for 10 to 12 minutes or until puffy and lightly browned. Remove to wire racks to cool.
  • Step 3
  • Filling: place all ingredients in a medium size bowl and beat with a wooden spoon until smooth. Add more milk as needed. Frost cookies ( once cooled off,) and enjoy!🙂
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