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Gingernut Biscuits Recipe

Gingernut biscuits Recipe
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Cooking Time : 30 minutes
Serving : 50
Print Recipe

Prepare the ingredients before making Gingernut biscuits in your home. Then, follow these steps below to serve Gingernut biscuits for your family or friends.

Ingredients: Gingernut biscuits

  • 200 grams caster sugar
  • 1 egg
  • 1/4 tsp salt
  • 150 grams butter
  • 250 grams plain flour
  • 1/2 tsp bicarbonate of soda
  • 1 tsp ground ginger
  • 1 tsp ground cinnamon

How to Make Gingernut biscuits

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Gingernut biscuits in your home by yourself.

    Step 1
  • Preheat oven to gas 4
  • Step 2
  • Cream
  • Step 3
  • Add
  • Step 4
  • Mix into dough
  • Step 5
  • Roll out like a sausage and slice
  • Step 6
  • Cook in the preheated oven for 11mins. In batches of about 12
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