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Gingery Boiled Whole Tomato Recipe

Gingery Boiled Whole Tomato Recipe
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Serving : 4
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Prepare the ingredients before making Gingery Boiled Whole Tomato in your home. Then, follow these steps below to serve Gingery Boiled Whole Tomato for your family or friends.

Ingredients: Gingery Boiled Whole Tomato

  • 4 Tomatoes
  • 1 Daikon radish sprouts
  • Marinade
  • 300 ml Water
  • 1/2 tsp Dashi stock granules
  • 2 1/2 tbsp Sugar
  • 150 ml Soy sauce
  • 150 ml Mirin
  • 2 cm Ginger (tubed)

How to Make Gingery Boiled Whole Tomato

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Gingery Boiled Whole Tomato in your home by yourself.

    Step 1
  • Make a cross-hair pattern in the skin of the tomatoes.
  • Step 2
  • Remove the stems and scoop out a hole in the tomatoes.
  • Step 3
  • Skewer on a fork and crisp directly on a flame.
  • Step 4
  • The skin will start to wrinkle.
  • Step 5
  • Peel the skin.
  • Step 6
  • It's peeled.
  • Step 7
  • Marinade the tomatoes in the ingredients.
  • Step 8
  • Transfer to a plate and pour the marinade over the top. Top with daikon radish sprouts.
  • Step 9
  • (Note) You can also slice it and serve it that way to make it easier to eat.
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