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Ginkgo Nuts Ready In 10 Minutes In A Toaster Oven Recipe

Ginkgo Nuts Ready in 10 Minutes in a Toaster Oven Recipe
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Prepare the ingredients before making Ginkgo Nuts Ready in 10 Minutes in a Toaster Oven in your home. Then, follow these steps below to serve Ginkgo Nuts Ready in 10 Minutes in a Toaster Oven for your family or friends.

Ingredients: Ginkgo Nuts Ready in 10 Minutes in a Toaster Oven

  • 1 as many (to taste) Ginkgo nuts

How to Make Ginkgo Nuts Ready in 10 Minutes in a Toaster Oven

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Ginkgo Nuts Ready in 10 Minutes in a Toaster Oven in your home by yourself.

    Step 1
  • You will use a towel and disposable chopsticks. A cup with a bottom that is only slightly raised works better for cracking ginkgo nuts.
  • Step 2
  • Place a ginkgo nut, with the rounded side up, between the tips of a pair of unseparated disposable chopsticks. Use one hand to hold them securely.
  • Step 3
  • Crack the ginkgo nut by hitting it a few times with the bottom of the cup. You'll get to know how hard to hit it after a few tries. Sometimes it will crack on the first hit.
  • Step 4
  • When all the ginkgo nuts are cracked, arrange them on the toaster's oven pan and cook them for 10 minutes. Be sure all of the ginkgo nuts are cracked before you start cooking them.
  • Step 5
  • They're ready when nicely browned. If they don't look cooked through, leave them in the oven a little longer.
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