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Glazed Sausage And Pineapple Recipe

Glazed Sausage and Pineapple Recipe
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Cooking Time : 30 minutes
Serving : 6
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Prepare the ingredients before making Glazed Sausage and Pineapple in your home. Then, follow these steps below to serve Glazed Sausage and Pineapple for your family or friends.

Ingredients: Glazed Sausage and Pineapple

  • 1 beef sausage ring
  • 1 can pineapple chunks
  • 2 tbsp honey
  • 1/4 cup teriyaki sauce
  • 2 tbsp siracha

How to Make Glazed Sausage and Pineapple

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Glazed Sausage and Pineapple in your home by yourself.

    Step 1
  • Mix honey, teriyaki and siracha in a bowl
  • Step 2
  • Cut sausage into 1/2 inch chunks and place on a cookie sheet (use parchment paper if you have it)
  • Step 3
  • Place a piece of pineapple on each one and secure with a toothpick.
  • Step 4
  • Drizzle sauce over each one. Use up all sauce
  • Step 5
  • Pre-heat oven to 425┬░ and bake for 18-20 min.
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