Nogluten Recipes

Glossy Chewy Bagels Recipe

Glossy Chewy Bagels Recipe
Posted at :
Posted by :
Serving : 8
Print Recipe

Prepare the ingredients before making Glossy Chewy Bagels in your home. Then, follow these steps below to serve Glossy Chewy Bagels for your family or friends.

Ingredients: Glossy Chewy Bagels

  • 280 grams ●Bread (strong) flour
  • 10 grams ●Raw cane sugar
  • 4 grams ●Sea Salt
  • 2 grams ●Dry yeast
  • 144 grams Water (cold water in the summer)
  • 1 3/5 liter ▲Water for kettle boiling
  • 1 1/2 tbsp ◎Molasses

How to Make Glossy Chewy Bagels

If you have prepared the ingredients needed, now time to start cooking. There are 15 steps you must follow to make Glossy Chewy Bagels in your home by yourself.

    Step 1
  • Place the water into the bread machine, followed by the ● ingredients and start the kneading process for 7 minutes. If there is a separate compartment for kneading ingredients into the dough, adjust the water and add it in here.
  • Step 2
  • When the dough has finished, remove it and hand knead for about 3 minutes. If adding fillings, put them in now. Measure them, divide them, and form them into ellipses. Let it rest for 10 minutes.
  • Step 3
  • Roll the dough into a cylinder and flatten one end. Bring the other end around and tightly bind the edges together.
  • Step 4
  • Place the dough on a baking tray lined with parchment paper and dusted with corn meal. Cover with a plastic bag and let rise for 30 minutes.
  • Step 5
  • Boil the water for the kettling and dissolve the molasses so that it is ready for the end of the rising. Preheat the oven to 200°C.
  • Step 6
  • Don't let the water bubble and boil. Place the dough in the hot water and cook each side for 25 seconds.
  • Step 7
  • Place in the preheated oven. [For 8 bagels] Raise the temperature to 220° and bake for 15 minutes. [For 5 bagels] Raise the temperature to 210°C and bake for 14 minutes + 190°C for 4 minutes.
  • Step 8
  • I recommend freezing the ones you won't eat within a few days. You can eat them as-is after they thaw out, or you can toast or microwave them. Warm them up for 10 seconds in the microwave at a high temperature and they will be nice and plum.
  • Step 9
  • These are plain bagels. Just using bread flour. They're good for bagel sandwiches or with your favorite jam.
  • Step 10
  • Here are cinnamon raisin bagels. Add 72g of raisins and some cinnamon. These are excellent with cream cheese!
  • Step 11
  • These ones are cafe mocha bagels. Dissolve 3 Tbsp of instant coffee in water, add 25 g of both chocolate chips and almonds, add add in some cinnamon.
  • Step 12
  • These are adzuki bean bagels. Knead 150g of hard adzuki beans into a paste and top with poppy seeds. There's no need for sugar or salt.
  • Step 13
  • "My Bagel Sandwich" Delicious.
  • Step 14
  • "Rusk Bagels" I might make bagels just for this.
  • Step 15
  • I added 35 g of walnuts to the dough.
Glossy Chewy Bagels Reviews

Add your opinion about Glossy Chewy Bagels Recipe above or tell your story when cooking Glossy Chewy Bagels in your home.

Recipe Related to Glossy Chewy Bagels
Quick, Easy and Creamy Chicken and Egg Rice Bowl Quick, Easy and Creamy Chicken and Egg Rice Bowl
Posted at : December 27, 2016, 7:21 am
Posted by : cookpad.japan
Serving : 4
Chicken Tenders and Eggplant Sauteed in Shiro Dashi Chicken Tenders and Eggplant Sauteed in Shiro Dashi
Posted at : December 27, 2016, 7:28 am
Posted by : cookpad.japan
Serving : 3
Vickys Chicken & Bacon Casserole Vickys Chicken & Bacon Casserole
Posted at : December 27, 2016, 7:21 am
Posted by : Vicky@Jacks Free-From Cook Book
Cooking Time : 50 minutes
Serving : 4
Cajun Seared Scallops with Piccada Sauced Angel Hair Pasta Cajun Seared Scallops with Piccada Sauced Angel Hair Pasta
Posted at : December 27, 2016, 2:10 am
Posted by : fenway
Cooking Time : 20 minutes
Serving : 4
For Osechi (New Year's Feast) Decorative Lotus Root Slices For Osechi (New Year's Feast) Decorative Lotus Root Slices
Posted at : December 27, 2016, 1:13 am
Posted by : cookpad.japan

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z