Nogluten Recipes

Gluten Free Banana Sheet Cake Recipe

Gluten free banana sheet cake Recipe
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Cooking Time : 20 minutes
Serving : 12
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Prepare the ingredients before making Gluten free banana sheet cake in your home. Then, follow these steps below to serve Gluten free banana sheet cake for your family or friends.

Ingredients: Gluten free banana sheet cake

  • 1 cup gluten free flour
  • 2 tbsp Gluten free flour
  • 2 tsp baking powder
  • 1/2 tsp baking soda
  • 1 tbsp Maple syrup
  • 1/2 cup chocolate chips
  • 4 very ripe bananas
  • 1 tsp vanilla extract
  • 1 pinch salt
  • 1 egg

How to Make Gluten free banana sheet cake

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Gluten free banana sheet cake in your home by yourself.

    Step 1
  • Preheat oven 350°. Beat bananas and egg together. Add vanilla, maple syrup, and salt. Beat again until smooth
  • Step 2
  • Add flour, baking soda, and baking powder. Blend together with the banana mixture. Add chocolate chips.
  • Step 3
  • Grease a 17 x 11 cookie sheet. Add cake mixture and spread evenly
  • Step 4
  • Bake for 10-15 min. Cut into squares once it's cooled. Store in airtight container in fridge.
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