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Gluten Free Berry Pancakes Recipe

Gluten free berry pancakes Recipe
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Prepare the ingredients before making Gluten free berry pancakes in your home. Then, follow these steps below to serve Gluten free berry pancakes for your family or friends.

Ingredients: Gluten free berry pancakes

  • 1 1/3 cup gluten free flour blend
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 1/2 tsp sea salt
  • 1 tbsp Agave syrup or honey
  • 2 eggs
  • 2 tbsp Olive oil
  • 1 cup berries of choice

How to Make Gluten free berry pancakes

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Gluten free berry pancakes in your home by yourself.

    Step 1
  • Heat pan on medium on stove or heat griddle.
  • Step 2
  • Mix dry ingredients well.
  • Step 3
  • In a separate bowl, beat the eggs, add the rest of the wet ingredients .
  • Step 4
  • Combine all ingredients and add the berries. Smush them around and mix.
  • Step 5
  • Make pancakes as usual. I served with butter and cinnamon sugar mixture.
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