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Gluten Free Fried Shrimp Recipe

Gluten free fried shrimp Recipe
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Prepare the ingredients before making Gluten free fried shrimp in your home. Then, follow these steps below to serve Gluten free fried shrimp for your family or friends.

Ingredients: Gluten free fried shrimp

  • 1 lb medium to jumbo shrimp
  • 1 oil for frying
  • 1 egg
  • 1 cup corn starch
  • 2 tsp cayenne pepper

How to Make Gluten free fried shrimp

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Gluten free fried shrimp in your home by yourself.

    Step 1
  • Clean and devein shrimp
  • Step 2
  • Heat oil in wok or deep pan, medium heat.
  • Step 3
  • Crack egg in bowl and wisk.
  • Step 4
  • Coat shrimp in egg.
  • Step 5
  • Blend cayenne with corn starch
  • Step 6
  • Toss coated shrimp in corn starch mixture. Double coat if you like.
  • Step 7
  • Pan fry shrimp until golden brown on both sides. Turning with tongs, carefully.
  • Step 8
  • Enjoy
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