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Gluten Free Vegan Corn Bread Recipe

Gluten Free Vegan Corn Bread Recipe
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Serving : 6
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Prepare the ingredients before making Gluten Free Vegan Corn Bread in your home. Then, follow these steps below to serve Gluten Free Vegan Corn Bread for your family or friends.

Ingredients: Gluten Free Vegan Corn Bread

  • 1/2 cup Corn meal
  • 1/2 cup Gluten free flour
  • 4 tbsp Sugar
  • 1/4 tsp Xanthum gum
  • 1 1/2 tsp Baking powder
  • 1/2 tsp Salt
  • 1 cup Non dairy milk
  • 1 Flax seed egg or egg alternative
  • 4 tbsp Oil

How to Make Gluten Free Vegan Corn Bread

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Gluten Free Vegan Corn Bread in your home by yourself.

    Step 1
  • Mix the corn meal, flour, xanthum gum, baking powder, salt, and sugar together
  • Step 2
  • Make flax seed egg and allow to sit for a few minutes
  • Step 3
  • Combine egg, oil, and milk and mix together
  • Step 4
  • Combine dry items with the wet ingredients
  • Step 5
  • Poor into pan or muffin tin
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