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Goat Cheese And Walnut Crostini Recipe

Goat cheese and walnut crostini Recipe
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Cooking Time : 15 minutes
Serving : 10
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Prepare the ingredients before making Goat cheese and walnut crostini in your home. Then, follow these steps below to serve Goat cheese and walnut crostini for your family or friends.

Ingredients: Goat cheese and walnut crostini

  • 1 loaf French bread, sliced into 1/2" thick slices
  • 3 tbsp goat cheese
  • 2 tsp dried rosemary
  • 1/2 cup finely chopped walnuts
  • 3 tbsp honey, preferably orange blossom honey

How to Make Goat cheese and walnut crostini

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Goat cheese and walnut crostini in your home by yourself.

    Step 1
  • Preheat oven to 375°. Lay slices of bread on cookie sheet and toast lightly, about 3 minutes per side. Cool.
  • Step 2
  • Spread a very thin layer of goat cheese on each slice of toast (about 1/2 teaspoon per slice).
  • Step 3
  • Crumble rosemary between fingertips and sprinkle on goat cheese.
  • Step 4
  • Sprinkle with crushed walnuts, then drizzle lightly with honey. Serve at room temperature.
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