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Grandma Overby's Orange Cookies Recipe

Grandma Overby's Orange Cookies Recipe
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Prepare the ingredients before making Grandma Overby's Orange Cookies in your home. Then, follow these steps below to serve Grandma Overby's Orange Cookies for your family or friends.

Ingredients: Grandma Overby's Orange Cookies

  • 1 1/2 cup sugar
  • 1/2 cup shortening
  • 1/2 cup butter
  • 3 eggs
  • 3 1/2 cup AP flour
  • 1 tsp baking soda
  • 2 tsp baking powder
  • 1 cup buttermilk
  • Juice from 1 orange (2/3 cup)
  • 1 1/2 cup powdered sugar

How to Make Grandma Overby's Orange Cookies

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Grandma Overby's Orange Cookies in your home by yourself.

    Step 1
  • Cream together sugar, shortening, butter (melted) and eggs in a large bowl.
  • Step 2
  • Add in flour, baking soda, baking powder, buttermilk, and juice from 1 orange. Sometimes I substitute orange juice instead of squeezed. Try 2/3 cup if you do. Mix well. The batter will be similar to heavy pancake batter.
  • Step 3
  • Pre-heat oven to 365°F. Spoon out a large spoon of batter onto an ungreased cookie sheet. You can also transfer the batter to a measuring cup and pour them onto the tray.
  • Step 4
  • Bake until edges are brown and centers spring back when touched.
  • Step 5
  • FROSTING: mix juice from a squeezed orange (1/8 cup oj) with powdered sugar and 1 tablespoon melted butter. Then zest the entire skin of an orange into the mixture and mix.
  • Step 6
  • Frost while still warm.
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