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Grandma's Homemade Biscuits Recipe

Grandma's homemade biscuits Recipe
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Cooking Time : 30 minutes
Serving : 8
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Prepare the ingredients before making Grandma's homemade biscuits in your home. Then, follow these steps below to serve Grandma's homemade biscuits for your family or friends.

Ingredients: Grandma's homemade biscuits

  • 2 cup self-rising flour
  • 1/2 tsp salt
  • 1/3 cup shortening
  • 3/4 cup milk (skim, 2%, whole)
  • 1/2 tbsp melted butter

How to Make Grandma's homemade biscuits

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Grandma's homemade biscuits in your home by yourself.

    Step 1
  • Mix salt, flour
  • Step 2
  • Cut in shortening until mixture resembles coarse meal
  • Step 3
  • Add milk, mix until dough is sticky to touch
  • Step 4
  • Knead dough on floured surface until dough is consistent
  • Step 5
  • Roll dough until 3/4 inches thick
  • Step 6
  • Using biscuit cutter, cut out biscuits
  • Step 7
  • Lightly grease baking pan and place biscuits in pan
  • Step 8
  • Brush tops with melted butter
  • Step 9
  • Place in preheated oven for 11 to 15 minutes or until tops are golden brown
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