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Grandma's Stuffing Recipe

Grandma's Stuffing Recipe
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Cooking Time : 15 minutes
Serving : 9
Print Recipe

Prepare the ingredients before making Grandma's Stuffing in your home. Then, follow these steps below to serve Grandma's Stuffing for your family or friends.

Ingredients: Grandma's Stuffing

  • 1 cup Finely chopped onion
  • 1 cup Chopped celery with leaves
  • 2/3 cup Butter
  • 6 cup Soft bread cubed or dry stuffing bread cubed
  • 1 tsp Salt
  • seasoning
  • 1 1/2 tsp Dried sage leaves
  • 1 tsp Dried thyme leaves
  • 1/2 tsp Pepper
  • 1 OR 1 1/2 teaspoon poultry seasoning

How to Make Grandma's Stuffing

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Grandma's Stuffing in your home by yourself.

    Step 1
  • Cook onion and celery in 10-inch skillet until onion is tender
  • Step 2
  • Stir in 1/3 of the bread cubes
  • Step 3
  • Add remaining ingredients and stir
  • Step 4
  • Put in oven at 325° for 20-25 minutes
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