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Grandma's Sweet & Sour Meatballs Recipe

Grandma's Sweet & Sour meatballs Recipe
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Cooking Time : 45 minutes
Serving : 4
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Prepare the ingredients before making Grandma's Sweet & Sour meatballs in your home. Then, follow these steps below to serve Grandma's Sweet & Sour meatballs for your family or friends.

Ingredients: Grandma's Sweet & Sour meatballs

  • 2 lb ground beef
  • 1 cup crushed ritz crackers
  • 1 can sweetened condensed milk 14 oz
  • 1 tbsp onion powder
  • 1 tsp garlic powder
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • 1 can 15 oz tomato sauce
  • 1 cup ketchup
  • 1/4 cup packed light brown sugar
  • 2 tbsp worcestershire sauce
  • 2 tbsp apple cider vinegar

How to Make Grandma's Sweet & Sour meatballs

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Grandma's Sweet & Sour meatballs in your home by yourself.

    Step 1
  • mix first 7 ingredients & shape into 32 meatballs. place on greased cookie sheet.
  • Step 2
  • mix 1 can tomato sauce, 1 c ketchup, the brown sugar, worcestershire sauce, & apple cider vinegar.
  • Step 3
  • microwave sauce for 1 minute & pour over meatballs until all covered
  • Step 4
  • bake about 25-30 minutes in oven preheated to 350 until no longer pink in centers
  • Step 5
  • serve over hot egg noodles & enjoy
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