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Grandmas Cinnamon Rolls Recipe

Grandmas cinnamon rolls Recipe
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Cooking Time : 45 minutes
Serving : 12
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Prepare the ingredients before making Grandmas cinnamon rolls in your home. Then, follow these steps below to serve Grandmas cinnamon rolls for your family or friends.

Ingredients: Grandmas cinnamon rolls

  • 1 box Bisquick
  • 1 box Brown sugar
  • 3 stick butter
  • 1 can pineapple juice
  • 1 ground cinnamon
  • 1/4 cup granulated sugar

How to Make Grandmas cinnamon rolls

If you have prepared the ingredients needed, now time to start cooking. There are 11 steps you must follow to make Grandmas cinnamon rolls in your home by yourself.

    Step 1
  • On the back of the bisquick box prepare the recipe for biscuits
  • Step 2
  • Dust table or work surface with more bisquick
  • Step 3
  • Knead dough a few time (5-7) then proceed to roll out until about 1/4 in thick throughout
  • Step 4
  • Cover entire top of dough with softened butter
  • Step 5
  • mix cinnamon to taste with granulated sugar
  • Step 6
  • Evenly sprinkle sugar/cinnamon mixture atop the buttered dough surface
  • Step 7
  • Roll in a single motion using both hands until it is all one big long roll
  • Step 8
  • Slice into desired sized rolls and place in greased/floured baking dish on 350° for 25 min. or until tops ate golden brown
  • Step 9
  • Meanwhile when rolls are baking take about a cup of brown sugar and a stick of butter and whisk until smooth
  • Step 10
  • Adding a splash of pineapple juice at the end of cooking the frosting i finds adds a nice taste, and also keeps it from getting grainy right away
  • Step 11
  • Pour frosting mixture over hot cinnamon rolls and enjoy!
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