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Grape Jam In A Pressure Cooker Recipe

Grape Jam in a Pressure Cooker Recipe
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Serving : 1
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Prepare the ingredients before making Grape Jam in a Pressure Cooker in your home. Then, follow these steps below to serve Grape Jam in a Pressure Cooker for your family or friends.

Ingredients: Grape Jam in a Pressure Cooker

  • 300 grams Grapes
  • 240 grams Sugar

How to Make Grape Jam in a Pressure Cooker

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Grape Jam in a Pressure Cooker in your home by yourself.

    Step 1
  • Rinse the grapes, cut in halves, remove the seeds, and weigh (to calculate how much sugar you need).
  • Step 2
  • Put the grapes and sugar into a pressure cooker and let it sit until the sugar dissolves. Once the sugar dissolves, cover with a lid, and cook on high heat. Cook for 5 minutes after the pressure gauge rises, then remove from heat and steam for 5 more minutes.
  • Step 3
  • Let the pressure out, open the lid, then simmer for a while. Pour it into a jar while still hot.
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