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Grated Carrot Cake With Honey Recipe

Grated Carrot Cake With Honey Recipe
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Prepare the ingredients before making Grated Carrot Cake With Honey in your home. Then, follow these steps below to serve Grated Carrot Cake With Honey for your family or friends.

Ingredients: Grated Carrot Cake With Honey

  • 70 grams Carrot, grated
  • 70 grams Sugar
  • 1 Egg
  • 1 tbsp Honey
  • 50 grams Melted butter
  • 120 grams White flour
  • 1 tsp Baking powder

How to Make Grated Carrot Cake With Honey

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Grated Carrot Cake With Honey in your home by yourself.

    Step 1
  • Peel and grate the carrot. Melt the butter in a microwave.
  • Step 2
  • Combine the egg and sugar in a bowl and blend with a hand mixer. When it becomes white and thick, mix in the honey, butter, and cinnamon to taste.
  • Step 3
  • Fold in the flour and baking powder with a rubber spatula.
  • Step 4
  • Pour the batter into the cake mold lined with parchment paper. Bake for 25 minutes at 170°C. Cover with a sheet of aluminum foil, then bake for 10 more minutes.
  • Step 5
  • Pierce with a skewer to test if it's finished baking.
  • Step 6
  • The result is a rich and fluffy cake. It's delicious served right out of the oven, too.
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