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Grecian Delight Burger (gyro) Recipe

Grecian Delight Burger (Gyro) Recipe
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Cooking Time : 10 minutes
Serving : 1
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Prepare the ingredients before making Grecian Delight Burger (Gyro) in your home. Then, follow these steps below to serve Grecian Delight Burger (Gyro) for your family or friends.

Ingredients: Grecian Delight Burger (Gyro)

  • 1 each Your Fav Hamburger Bun
  • 1 1/3 lb 95% Ground Sirloin/ 5% Ground Chuck, Pattied
  • 2 slice Cucumber, Zebra Stripped
  • 1 slice Tomato
  • 2 oz Feta Cheese
  • 2 oz Tataziki Sauce (Cucumber/Gyro Sauce)
  • 4 each Red Onion Petals, French Cut
  • 1 dash Oregano, dried
  • 1 dash Garlic Powder
  • 1 dash Lowerys Seasoning Salt
  • 1 dash Ground Black Pepper
  • 1 Butter, unsalted

How to Make Grecian Delight Burger (Gyro)

If you have prepared the ingredients needed, now time to start cooking. There are 11 steps you must follow to make Grecian Delight Burger (Gyro) in your home by yourself.

    Step 1
  • Divide Ground Sirloin into 1/3 lbs patties. (5.3 oz) Liberally dust patty with lowerys and pepper. (I use a 95/5% ground Sirloin/ Chuck mixture. Go to your local butcher for help if needed.) Cook to desired temperature, just not well done please...
  • Step 2
  • Butter and toast your favorite Hamburger Bun, after its toasted, sprinkle lightly with Garlic Powder
  • Step 3
  • Build burger as follows...
  • Step 4
  • Burger
  • Step 5
  • Cucumber
  • Step 6
  • Tomato
  • Step 7
  • Feta Cheese
  • Step 8
  • Tataziki Sauce
  • Step 9
  • Red Onions
  • Step 10
  • Heavy Dash of Oregano
  • Step 11
  • Enjoy!!
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