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Greek Inspired Veggie Wrap Recipe

Greek Inspired Veggie Wrap Recipe
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Cooking Time : 10 minutes
Serving : 1
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Prepare the ingredients before making Greek Inspired Veggie Wrap in your home. Then, follow these steps below to serve Greek Inspired Veggie Wrap for your family or friends.

Ingredients: Greek Inspired Veggie Wrap

  • 1 large spinach or tomato wrap
  • 2 tbsp sundried tomato pesto
  • 1 handful of baby arugula
  • 8 pitted kalamata olives
  • 1 small roma tomato
  • 1/4 cucumber
  • 2 tbsp feta cheese in chunks
  • 1 tsp olive oil
  • 1 balsamic vinegar glaze
  • 1 dash salt
  • 1 dash ground black pepper
  • 1 dash garlic powder

How to Make Greek Inspired Veggie Wrap

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Greek Inspired Veggie Wrap in your home by yourself.

    Step 1
  • Slice up your vegetables! The cucumber slices should be fairly thick; quarter them like a pizza. Dice the tomato. Slice each kalamata olive in half lengthwise. If your feta chunks are very large, I recommend chopping them up smaller.
  • Step 2
  • Lay out your wrap and spread the pesto out.
  • Step 3
  • Add all your veggie ingredients and the feta. I like to layer it with the arugula first, followed by the cucumber and tomato, olives, and topped with the feta.
  • Step 4
  • Add the olive oil and other seasonings evenly across the top of your veggie fillings.
  • Step 5
  • Wrap the whole thing up like a burrito! Pull the sides together close but not touching. Then life the bottom and tuck like you're wrapping a gift. Finally, roll the whole thing together tightly and you've got your yummy finished product!
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