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Green Bean Casserole Recipe

Green Bean Casserole Recipe
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Cooking Time : 30 minutes
Serving : 5
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Prepare the ingredients before making Green Bean Casserole in your home. Then, follow these steps below to serve Green Bean Casserole for your family or friends.

Ingredients: Green Bean Casserole

  • 2 packages 10 oz frozen green beans
  • 4 slice bacon diced
  • 2/3 cup onion chopped small
  • 1 tbsp all purpose flour
  • 1 tbsp sugar
  • 1/2 cup milk
  • 1/4 cup mayo
  • 1 dash salt and pepper
  • 1/2 cup chedder cheese shredded
  • 1/2 cup buttered Ritz cracker crumbs
  • 1/2 cup french fried onions

How to Make Green Bean Casserole

If you have prepared the ingredients needed, now time to start cooking. There are 11 steps you must follow to make Green Bean Casserole in your home by yourself.

    Step 1
  • Pre heat oven to 350°F
  • Step 2
  • cook green beans according to package directions then drain
  • Step 3
  • cook bacon in a large skillet untill crisp
  • Step 4
  • Remove bacon drain and set aside and save drippings
  • Step 5
  • saute onion in bacon drippings untill tender remove onion and set aside
  • Step 6
  • add flour and sugar to bacon drippings cook for 1 minute stirring well
  • Step 7
  • Add milk, salt and pepper and cook stirring constantly until thickened
  • Step 8
  • Stir in mayo, green beans, bacon, and onions
  • Step 9
  • Spoon into a lightly greased 1 1/2 quart casserole dish
  • Step 10
  • sprinkle with cheese, fried onions, and cracker crumbs
  • Step 11
  • bake at 350 degreese for 20 minutes
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