Nogluten Recipes

Green Onion Pancakes Recipe

Green Onion Pancakes Recipe
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Category : Appetizer
Cooking Time : 30 minutes
Serving : 3
Print Recipe

Prepare the ingredients before making Green Onion Pancakes in your home. Then, follow these steps below to serve Green Onion Pancakes for your family or friends.

Ingredients: Green Onion Pancakes

  • 150 g plain flour
  • 3/4 teaspoon salt
  • to taste black pepper
  • to taste ground ginger
  • 1 cup water
  • 1 large egg
  • 4 medium sized green onions/ scallions
  • Some oil for frying
  • Sriracha and soy sauce for dipping

How to Make Green Onion Pancakes

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Green Onion Pancakes in your home by yourself.

    Step 1
  • Combine flour, salt, pepper and ginger in a mixing bowl. Whisk while pouring water and cracking the egg
  • Step 2
  • Trim the green onions and slice into thin rounds. Throw in the batter and fold gently. Leave to rest for 15 min
  • Step 3
  • Next, heat a drop of oil in a pan over medium high heat. Add a dollop of the batter and swirl the pan to thin the pancake out
  • Step 4
  • Cook for about 3 minutes on each side or until golden brown (which depends on the pancake's size of course). Serve with sriracha and soy sauce. Enjoy :)
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