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Grill Ahi Tuna Steak Recipe

Grill Ahi Tuna Steak Recipe
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Cooking Time : 30 minutes
Serving : 3
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Prepare the ingredients before making Grill Ahi Tuna Steak in your home. Then, follow these steps below to serve Grill Ahi Tuna Steak for your family or friends.

Ingredients: Grill Ahi Tuna Steak

  • 1 lb Ahi Tuna aprox .3 steaks 1 inch thick.
  • 1 tbsp olive oil extra virgen
  • 1 tsp sesame oil
  • 2 tbsp soy sauce low sodium
  • 1/2 tsp fresh shredded ginger
  • 6 tbsp mix(gold and black) rosted sesame seeds
  • 1/2 tsp black pepper
  • 1/4 tsp salt

How to Make Grill Ahi Tuna Steak

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Grill Ahi Tuna Steak in your home by yourself.

    Step 1
  • Mix in a bowl oil soy sauce ginger and olive oil and salt.
  • Step 2
  • Seasoning the tuna steacks with black peper and set in the marinated for 10 minutes.
  • Step 3
  • In a large plate pour the rosted sesame seeds , grab each steacks of ahi tuna and cover with the sesame seeds.
  • Step 4
  • Use Flat Iron pan add 1 tbsp grape oil and heat until is a little smoke.
  • Step 5
  • After is smoke add the steaks and fried for 1 1/2 minute each side , the will cook only 1/4 inch each side has to be pink in the middle.
  • Step 6
  • Transfer the steak on a cutting board and sliced with sharp knife.
  • Step 7
  • Serve with green leaves salad and oriental dressing.
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