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Grilled Caesar Salad Recipe

Grilled Caesar Salad Recipe
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Cooking Time : 15 minutes
Serving : 4
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Prepare the ingredients before making Grilled Caesar Salad in your home. Then, follow these steps below to serve Grilled Caesar Salad for your family or friends.

Ingredients: Grilled Caesar Salad

  • salad
  • 1 large heart of romaine lettuce
  • 2/3 cup croutons
  • 1/2 cup parmesan cheese, shaved with vegetable peeler
  • 1/4 cup mayonnaise, fresh or store bought
  • 1 anchovy fillet, finely minced
  • 1 garlic clove, grated
  • 1/4 tsp salt and pepper
  • 1/2 tsp spicy brown mustard
  • 1 tsp fresh lemon juice
  • 1/4 cup olive oil, extra virgin

How to Make Grilled Caesar Salad

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Grilled Caesar Salad in your home by yourself.

    Step 1
  • Using organic romaine is best for this recipe. Wash the outside of lettuce and pat dry with paper towel.
  • Step 2
  • Slice head of romaine in half, lengthwise.
  • Step 3
  • Using a small amount of olive oil, brush the inner head of lettuce.
  • Step 4
  • Set indoor or outdoor grill to medium heat. Allow to heat up fully.
  • Step 5
  • Place oiled side of romaine down and grill 2-5 minutes until grill marks just appear. Cut stem ends off after cooking. Set lettuce aside.
  • Step 6
  • In a large bowl, combine mayonnaise, anchovy, garlic, salt and pepper and lemon juice. Mix to combine. Using a whisk, vigorously beat in tbe olive oil, just drizzling it in as you whisk. You are looking to achieve a creamy consistency.
  • Step 7
  • Place grilled romaine on a platter. Drizzle caesar dressing over it. Top with croutons and parmesan ribbons!
  • Step 8
  • Recipe by taylor69too
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