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Grilled Chicken Breast With Cranberry Bbq Sauce Recipe

Grilled Chicken Breast with Cranberry BBQ Sauce Recipe
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Prepare the ingredients before making Grilled Chicken Breast with Cranberry BBQ Sauce in your home. Then, follow these steps below to serve Grilled Chicken Breast with Cranberry BBQ Sauce for your family or friends.

Ingredients: Grilled Chicken Breast with Cranberry BBQ Sauce

  • 2 lb Chicken breast
  • Rub
  • 4 tsp Lawry's seasoning salt
  • 2 tsp Poultry seasoning
  • 2 tsp Paprika
  • 2 tsp Garlic powder
  • 2 tsp Onion powder
  • 2 tsp Powdered ginger
  • 2 tsp Black pepper
  • Cranberry BBQ Sauce
  • 1 cup Ketchup
  • 1/2 cup Cranberry juice
  • 2 tbsp Apple cider vinegar
  • 1 tbsp Dark molasses
  • 1 tbsp Brown sugar
  • 1 tbsp Soy sauce
  • 1/4 tsp Garlic powder
  • 1/4 tsp Onion powder
  • 1/4 tsp Powdered ginger
  • 1/4 tsp Black pepper

How to Make Grilled Chicken Breast with Cranberry BBQ Sauce

If you have prepared the ingredients needed, now time to start cooking. There are 10 steps you must follow to make Grilled Chicken Breast with Cranberry BBQ Sauce in your home by yourself.

    Step 1
  • Mix dry rub ingredients and set aside.
  • Step 2
  • Split chicken breast in half butterfly style.
  • Step 3
  • Seasoned chicken breast well with rub and refrigerate 2 to 24 hours.
  • Step 4
  • Mix BBQ sauce in a saute pan and simmer for 3 or 4 minutes. Just until the sauce is thick and the flavors are blended.
  • Step 5
  • Set up your grill for Direct Heat.
  • Step 6
  • Grill chicken breast directly over the heat. When the juice begin to collect on the top (3 or 4 minutes) flip chicken breast over and brush with BBQ sauce.
  • Step 7
  • Cook for 2 or 3 minutes. Flip and brush with BBQ sauce again.
  • Step 8
  • Remove from grill and let rest for 2 or 3 minutes before serving.
  • Step 9
  • Serve with extra BBQ sauce.
  • Step 10
  • Serving suggestion: served on a toasted bun or as a main dish any side you like.
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