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Grilled Lamb Steak With Italian Roasted Potatoes Recipe

Grilled Lamb Steak with Italian Roasted Potatoes Recipe
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Cooking Time : 1 minutes
Serving : 2
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Prepare the ingredients before making Grilled Lamb Steak with Italian Roasted Potatoes in your home. Then, follow these steps below to serve Grilled Lamb Steak with Italian Roasted Potatoes for your family or friends.

Ingredients: Grilled Lamb Steak with Italian Roasted Potatoes

  • 2 1/2 lb Lamb Steaks
  • 2 tsp fresh or dried rosemary
  • 1 cup Pinot Grigio white wine
  • 1 salt & pepper
  • 8 golden yukon or red potatoes
  • 2 tbsp olive oil
  • 1 tbsp Italian seasoning
  • 1 tsp paprika
  • 1 salt & pepper

How to Make Grilled Lamb Steak with Italian Roasted Potatoes

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Grilled Lamb Steak with Italian Roasted Potatoes in your home by yourself.

    Step 1
  • Salt & pepper the lamb steaks & sprinkle with the dried rosemary & marinade with the wine in a shallow pan at room temperature for an hour
  • Step 2
  • Grill the steaks on a bbq or grill pan sideways for 2 minutes then turn sideways other way creating a x burned mark for 2 another 2 minutes & then flip over steak & repeat process & then let steak sit for a couple of minutes.
  • Step 3
  • Rinse & chop potatoes into bite size pieces & put into a bowl & add the olive oil, salt, pepper, paprika & Italian seasoning.
  • Step 4
  • Preheat baking pan in 350° oven & put the potatoes once oven & pan is 350° set timer for 10 minutes then flip potatoes & set for 10 more minutes.
  • Step 5
  • Raise temperature to 450° for 10 more minutes & then raise to 550° for last 5 minutes
  • Step 6
  • Plate lamb steak & potatoes & serve with piece of warm bread & eat & enjoy
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