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Grilled Shiitake Mushroom With Japanese Sauce Recipe

Grilled Shiitake Mushroom with Japanese Sauce Recipe
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Cooking Time : 10 minutes
Serving : 2
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Prepare the ingredients before making Grilled Shiitake Mushroom with Japanese Sauce in your home. Then, follow these steps below to serve Grilled Shiitake Mushroom with Japanese Sauce for your family or friends.

Ingredients: Grilled Shiitake Mushroom with Japanese Sauce

  • Sauce: (mixed in advance)
  • * 1 Japanese long onion (chopped)
  • * 1 clove garlic (grated)
  • * 1 clove ginger (grated)
  • * 1 Tbsp sesame oil
  • * 1/3 tsp salt
  • * 1 tsp lemon juice
  • * 1 Tbsp white sesame seeds
  • * to tase pepper
  • 2 fresh shiitake mushrooms(cleaned, removed stems)

How to Make Grilled Shiitake Mushroom with Japanese Sauce

If you have prepared the ingredients needed, now time to start cooking. There is 1 step you must follow to make Grilled Shiitake Mushroom with Japanese Sauce in your home by yourself.

    Step 1
  • Place the sauce (ingredients with * )on the underside of the cap of a mushroom. Grill the shiitake mushroom with toaster oven until well browned and fragrant.
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