Nogluten Recipes

Grits And Vegetables Recipe

Grits and vegetables Recipe
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Serving : 2
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Prepare the ingredients before making Grits and vegetables in your home. Then, follow these steps below to serve Grits and vegetables for your family or friends.

Ingredients: Grits and vegetables

  • grits
  • 1/2 cup grits
  • 1/4 cup butter
  • 2 cup water
  • vegetables
  • 1/2 small onion
  • 1 tbsp chopped pimento peppers
  • 1 large cucumber
  • spices
  • 1/2 tsp salt
  • 1/2 tsp granulated garlic powder
  • 1 tsp ground black pepper
  • 1/4 tsp cayenne pepper
  • eggs
  • 2 large eggs

How to Make Grits and vegetables

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Grits and vegetables in your home by yourself.

    Step 1
  • Take butter put into a pot melt it add onions and pimento pepper add salt pepper and cayenne
  • Step 2
  • When onions are soften, translucent, add water and grit stir well make sure no lumps in grits add garlic
  • Step 3
  • Let boil 7 minutes stirring occasionally when done turn heat down to low
  • Step 4
  • Peel the cucumber slice in half scoop the seeds out and slice the cucmber discard seeds Add your cucumbers stir well these will be crunchy just a bit as you eat
  • Step 5
  • Take eggs and beat them well add to grits stirring constantly eggs will cook very well the grits will become creamy due to eggs
  • Step 6
  • Let sit for 7 minutes serve hope you enjoy. You could add shredded cheddar cheese if you like
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