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Ground Beef (or Turkey) Stuffed Bell Peppers Recipe

Ground Beef (or Turkey) Stuffed Bell Peppers Recipe
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Serving : 2
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Prepare the ingredients before making Ground Beef (or Turkey) Stuffed Bell Peppers in your home. Then, follow these steps below to serve Ground Beef (or Turkey) Stuffed Bell Peppers for your family or friends.

Ingredients: Ground Beef (or Turkey) Stuffed Bell Peppers

  • 1 lb Ground Beef/Turkey
  • 1/3 cup Uncooked Rice
  • 2/3 cup Water
  • 4 Bell Peppers (color of your choice)
  • 1 1/2 cup Tomato Sauce
  • 1 dash Garlic Powder, Onion Powder, Oregano, Basil, Crushed Red Pepper, Salt & Pepper.
  • 1 cup Shredded Cheddar Cheese

How to Make Ground Beef (or Turkey) Stuffed Bell Peppers

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Ground Beef (or Turkey) Stuffed Bell Peppers in your home by yourself.

    Step 1
  • Preheat your oven to 350°F.
  • Step 2
  • Cut and remove the tops of the bell peppers. Set aside.
  • Step 3
  • Place your rice and water into a medium pot, bring to boil. Then reduce heat to low, cover, and cook about 20 minutes.
  • Step 4
  • Brown the beef (or turkey) & drain any grease.
  • Step 5
  • In a bowl mix together ground meat, rice, SOME tomato sauce, SOME cheese, and the rest of the ingredients. Then spoon mixture into the 4 bell peppers. Pour remaining tomato sauce on top of the stuffed peppers.
  • Step 6
  • Let cook in pre-heated oven for 1 hour. Add remaining cheese on top during the last 10 minutes of cooking.
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