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Ground Chicken Sotanghon Soup Recipe

Ground chicken sotanghon soup Recipe
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Serving : 2
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Prepare the ingredients before making Ground chicken sotanghon soup in your home. Then, follow these steps below to serve Ground chicken sotanghon soup for your family or friends.

Ingredients: Ground chicken sotanghon soup

  • 3 teaspoon vegetable oil
  • 3 cloves garlic
  • 3 pieces scallion
  • 2 servings sotanghon or cellophane noodles
  • 1 teaspoon pepper
  • 2 tablespoon oyster sauce
  • 2 tablespoon soy sauce
  • 1/2 kg ground chicken
  • 1 teaspoon ground black pepper
  • 3 cups water

How to Make Ground chicken sotanghon soup

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Ground chicken sotanghon soup in your home by yourself.

    Step 1
  • Saute garlic and scallion in vegetable oil.
  • Step 2
  • Add the ground chicken, cook until it turns to brown color.
  • Step 3
  • Put in oyster sauce
  • Step 4
  • Then soy sauce and pepper
  • Step 5
  • Add 3 cups of water
  • Step 6
  • And lastly put the sotanghon noodles in and let cook for 3 minutes. Serve. Good for 2-3 persons
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