Nogluten Recipes

Gumbo Recipe

Gumbo Recipe
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Prepare the ingredients before making Gumbo in your home. Then, follow these steps below to serve Gumbo for your family or friends.

Ingredients: Gumbo

  • 1 box Zatarain's gumbo mix with rice
  • 6 cups Water
  • 1 cup Chicken broth
  • 2 Diced potatoes
  • 1 tsp Parsley flakes
  • 2 bags small, tail-off peeled shrimp (100-150 in each bag)
  • 2 cups chicken breast
  • 1 1/2 Polish sausage
  • 2 cups crab meat
  • 2 cups frozen okra
  • 1 Bay Leaf
  • 1/2 tsp Red crushed peppers
  • 5 Hardboiled eggs (Optional)
  • Seafood seasoning

How to Make Gumbo

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Gumbo in your home by yourself.

    Step 1
  • Add 6 cups of water, 1 cup of chicken broth, eggs, and gumbo mix into a big pot (under low heat)
  • Step 2
  • After it starts to boil add parsley flakes and bay leaf
  • Step 3
  • Make sure to stir frequently to keep your food from sticking
  • Step 4
  • Rinse shrimp in cold water for about 5 minutes then sprinkle with seafood seasoning
  • Step 5
  • Add potatoes, crab meat, polish sausage, shrimp, chicken breast, and frozen okra then stir
  • Step 6
  • Add red crushed peppers
  • Step 7
  • Place a lid on the pot. Let it cook for about 30 minutes or until rice is done
  • Step 8
  • Enjoy :-)
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